Friday, October 29, 2010

Pumpkin Chocolate Chip Cookies

I have all this lovely pumpkin puree that I made, and I want to make good use of it, so I made some yummy pumpkin chocolate chip cookies.  So good!

Ingredients:
1/2 cup butter
1 1/2 cups sugar
1 egg (or egg replacer equivilant)
1 cup pumpkin puree
1 tsp vanilla
2 1/2 cups flour
1 tsp baking soda
3/4 tsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1/4 tsp salt
1 cup (or more) chocolate chips

  1. Preheat oven to 325 degrees.
  2. Cream butter and sugar.  Add egg, pumpkin and vanilla - this mixture will look slightly curdled.
  3. Add flour, baking powder, baking soda, salt, nutmeg and cinnamon.  Mix until well blended.
  4. Add chocolate chips and mix.
  5. Place by rounded teaspoons on an ungreased baking sheet about 1-2 inches apart.  Bake for 15-20 minutes until they just begin to turn golden.  Let cool on cookie sheet for a few minutes then remove to a cooling rack.

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